![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFf3yuBPm5FOX6W_Q9bXtxc8-oe0fjkAflPqZLlv9JJIVjhQXkN6Dat3fdXMZh69ZtdxiiHvLpQSSmMm3Lh4FFRIzP71phi83JOq5Uvwbwwbj3KLpUMw7sLUWpfWcbLZ7VcWTEE1VwAjs/s400/Chili+lime+rub.jpg)
I absolutely cannot say enough good things about this stuff. It is perfect for chicken, fish and veggies. 1/4 tsp is the serving size and it has so much flavor, you don't need much more than that. What I love about it the most, only 2g of sodium per serving.
I recently used this to flavor Basa filets, which made great fish tacos.
$7.95 might seem like a lot to spend on a tin of spice, but you don't need very much and it lasts me a while.
Sounds tasty to me.
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